On a cold winter’s night nothing is as warming as a hearty stew. I love lamb, so whenever I see lamb stew meat in the butcher section (which is pretty rare here) I quickly grab it. Lamb is very ...Read More
When the weather finally goes below freezing, all I want to do is cook all day by a warm stove. Saturday Alexander and I made Chicken soup, Beef & Cannellini Bean Chili, Oatmeal Scotchies and fina...Read More
I was actually at the butcher counter looking for short ribs when I saw these beautiful large beef shanks on sale for $4.99 a pound. I could not resist. My husband loves bone marrow. The only problem ...Read More
Alexander’s school just had their International Night where all the children were invited to dress up in the traditional garb of their ancestry and to bring food of their heritage. Being of Engl...Read More