On June 13, 2017 I was invited to be a judge at the International Culinary Center founded as The French Culinary Institute, my alma mater, for the graduating pastry class. It’s so much fun. I ge...Read More
Alexander loves baby carrots. Although every so often he gets finicky and won’t touch them. I have found that if I keep his food interactive he will stay interested. Having something to dip the ...Read More
Thank you to everyone for checking out our website! Please sign up for a subscription so you don’t miss any recipes. It was pouring rain yesterday and I was racking my brain to figure out what t...Read More