This past fall on a beautiful autumnal day, I had the pleasure of leading my students on a walking tour of Union Square Farmers Market. While there we picked up Golden Delicious Apples for only $4 for...Read More
Delicious! Last year, I was exploring the cuisine of the South with my students and first learned of the Charleston, South Carolina tradition – Benne Wafers. I got in touch with my dear friend S...Read More
When I was younger, I remember having the most awesome Sweet Potato Pie at my Great Aunt Jean’s house for Thanksgiving Dinner. It was so good. I have tried to recreate that memory with this pie....Read More
This is a great recipe for any holiday. At Thanksgiving I needed a quick recipe that would feed a crowd of hungry high schoolers and they all wanted apple pie. I don’t know about you, but it takes m...Read More
I love corn bread! As Executive Pastry Chef of The Water Club for 15 years I had to personally taste each batch of corn bread to ensure quality control. (Yes I gained 40 pounds over 15 years.) Our cor...Read More
Happy Mother’s Day to all the Moms out there who take such good care of us! I spent many Mother’s Days working at the restaurant from dawn to dusk taking care of 800 customers. It is so nice now n...Read More
Happy Cinqo de Mayo! For almost 15 years every Cinqo de Mayo I brought a 6 pack of Corona to the restaurant for the Banquet Chef who I shared a kitchen with. It was a small token to thank him for alwa...Read More
In case you haven’t noticed, I love Scones. I love their ease and simplicity, but if you don’t know how to make them correctly you could have a hockey puck on your hand. This was unfortunately the...Read More
In Celebration of our Third Anniversary on February 5 and Valentines Day, I wanted to create something special; Heart shaped Chocolate Chip Scones with freeze dried raspberries. Ever since one of my s...Read More
When the weather is so frigid outside that it’s -21 degrees with the wind chill – stay inside and bake some of these fantastic doughnuts! We love doughnuts. Who doesn’t? I was thinking of wa...Read More